EFE 03 - Pratico Manual

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EFE 03 - Pratico Manual

EFE 03

CHARACTERISTICS

Thanks to swing door system, it is very easy to reach inside of the machine which was inaccessible before.

New series slicers are easy to clean and easy to maintain.

Its modern design adds elegance and aesthetics to the enterprises.

Improves bakerys decor by appropriate color choice

It can be placed between two racks or cabinets.

There is no need to go side to run slicer. Pull the arm down and place bread inside then you will get sliced bread from the front.

Slice thickness can be produced from 8 mm to wider widths.

Standard production is 16mm.

There is a bag holder on the machine.

Matas special blades ensures long term durability.

Produced in CE standards.

One year warranty against manufacturing and installation defects.


WORKING PRINCIPLE

The arm is pulled towards ourselves.

Bread is left inside of the opened place.

The arm is releasing slowly, machine operates and stops.

Sliced bread is packed by the help of bagger.


CLEANING AND MAINTENANCE

Open the front cover.

The plastic drawer is removed and the cracks are emptied.

All internal surfaces of the machine are cleaned from crumbs and dust by hand brush.

The machine does not require maintenance except daily cleaning.

 

COLOR CHOICE: WHITE, BLACK, RED, GREY

 
Capacity (bread/hour) : 500
Width (mm) : 705
Lenght (mm) : 760
Height (mm) : 1300 cover open: 1315
Maximum size of bread (mm) : 335x480x155
Motor (kw) : 0,37 / 230 Volt
Machine Weight (kg) : 164